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Catering Menu



Soups


Sweet Corn Soup (Veg/Chicken +$1)
Sweet corn, veggies, chopped onions, tomatoes & green peppers & herbs.
Tomato Soup (Veg/Chicken +$1)
A rich blend of tomato soup seasoned with a delicate touch of herbs and spices.

Vegetarian Appetizers


Cut mirchi
Mirchi Bajji is cut into smaller pieces and fried again
 
Gobi Manchuria
Fried cauliflower fritters tossed with soya sauce based gravy.
 
Chilli paneer
Indo Chinese starter made by seasoning fried Indian cottage cheese (paneer) in chilli sauce.
Samosa
Deep fried crispy pastry turnover filled with mashed potato & peas served with tamarind chutney.
Bheemili Mirchi Chat
Crunchy Bheemli mirchi, roasted peanuts, finely chopped onions, cilantro all tossed together with the right amount of spices.
Paneer 65
cottage cheese nicely coated with a spiced batter and deep fried twice to give that zest and crunchiness.
Veg Manchuria
Tossed in a soy based Chinese sauce flavored with minced garlic, ginger and other condiments.
VEG Pakora
Thinly sliced and battered with chick-pea flour and fried till crispy on the outside.
Veg 65
A unique South Indian dish battered, deep fried and tossed in a sauce made with ginger, chilies, yogurt, lime and curry leaves.
Gobi 999
Fried Gobi/veg sauteed with onions, gralic and some spice powders.
Gobi 65
Blanched cauliflower florets nicely coated with a spiced batter and deep fried twice to give that zest and crunchiness.
Chilli Baby Corn
Indo Chinese starter made by seasoning fried Baby Corn in chilli sauce.
Baby Corn 65
Fried baby corn nicely coated with a spiced batter and deep fried twice to give that zest and crunchiness.
Onion Pakora
Thinly sliced and battered with chick-pea flour and fried till crispy on the outside.
Babycorn Manchuria
Thinly sliced and battered with chick-pea flour and fried till crispy on the outside.
 
Baby Corn 999
Battered and fried mixed vegetables/babycorn, tossed in Indochinese sauce.
Paneer 999
Battered and fried mixed paneer/gobi, tossed in Indochinese sauce.
 

Non Vegetarian Appetizers


Chilli Chicken
Stir-fried chicken with sweet pepper, green chilies, onions and aromatic Indian herbs.
Bheemavaram Chicken Pakodi
Deep fried chicken cooked in special sauce with cashews.
 
Hyderabad Chicken 65
Chicken is marinated with spices and deep fried

Mutton Pepper Fry
Mutton cooked for a long time in a broth made from traditional spices. Then pan sautéed over high heat with sliced red onions, ground black pepper and cumin seeds.

Warangal Chicken Fry
A Hot and Spicy Telugu Style chicken sauteed with fresh ground masalas.
Chicken 999
fried chicken sauteed with onions, gralic and some spice powders.
Chicken Manchurian
Deep-fried spiced chicken tossed with soya sauce based gravy, cooked to perfection.
Chicken Pepper Fry
Chicken cooked for a long time in a broth made from traditional spices. Then pan sautéed over high heat with sliced red onions, ground black pepper and cumin seeds.

Sea Food Appetizers


Chilli Shrimp
Deep fried shrimp cooked with sweet and sour chilli sauce.
 
 

Shrimp Pepper Fry
Shrimp cooked for a long time in a broth made from traditional spices. Then pan sautéed over high heat with sliced red onions, ground black pepper and cumin seeds.

Chilli Fish
Battered fried tilapia stir-fried with sweet pepper, green chilies, onions, and homemade red chili sauce.
 

Fish Fry
Fried fish with royal masala and cuting piecess
 

Apollo Fish Fry
A Hyderabadi favorite. Tilapia filet strips battered, fried and then tossed in a tangy sauce made from yogurt, curry leaves, lime and other spices.

Vegetarian Tandoori


Paneer Tikka
Paneer (Cottage cheese) marinated with fresh herbs served with grilled onion and salad.

Non Vegetarian Tandoori


Chicken Tikka
Chicken marinated with yogurt and Indian spices. Cooked in the tandoor until tender and moist. Essentially this is boneless version of Tandoori Chicken.
Chicken Tandoori
Chicken marinated in yogurt blended with fresh ginger, garlic, herbs, spices overnight and then cooked in a tandoor clay oven.
 

Breads


Plain Naan
Leavened white flour bread baked from clay oven.
Butter Naan
Leavened white flour bread baked from clay oven spread with butter.
Garlic Naan
Leavened white flour and garlic bread baked from clay oven.
Chilli Garlic Naan
Leavened white flour, chilli and garlic bread baked from clay oven.
Tandoori Roti
Tandoori Roti is a very popular Indian flatbread recipe traditionally made in tandoor.
Malbar Parota
Multi layered flatbread made from refined flour (maida)
 
Butter Roti
Butter roti is made using whole wheat flour and can be eaten with any choice of dal, vegetable or curry

Vegetarian Curries


Plain Naan
Paneer Tikka Masala
Indian cottage cheese cubes cooked in a creamy tomato sauce and lightly spiced & sweetened.
 
Dal Tadaka
Gently boiled yellow lentils, lastly tempered with ghee, fried spices, onion, tomatoes, garlic, chillies, coriander.
Paneer Butter Masala
Paneer cooked in a tomato, butter and cream sauce with Indian spices
Kadai Paneer
Fresh cottage cheese cubes cooked with onions and bell peppers in kadai sauce.
Malai Kofta
Balls of potato and paneer cooked in a rich creamy sauce and cashew powder. Served with a side of Steamed Rice.
Bagara Baigan
A traditional Indian curry made with slit eggplants simmered in a sauce made from tomatoes, onions, peanuts, sesame, coriander and tamarind. Served with a side of Steamed Rice.
Aloo Gobi Masala
Potatoes & cauliflower cooked in to taste delicious Punjabi style.
 
Palak Paneer
Fresh Spinach and Cottage Cheese cooked with garlic, ginger, onions, herbs and spices.
Saag Kofta
Mildly spiced spinach cooked with vegetable balls.
 
Paneer Mutter Curry
Gently boiled yellow lentils, lastly tempered with ghee, fried spices, onion, tomatoes, garlic, chillies, coriander and spanich.
Bhendi masala
Deep fried okra sautéed in thick gravy of diced onion, tomato, herbs and spices.
 
Veg Kurma
Veg Kurma is made with mixed vegetabels, spices, coconut, cashews and herbs.
Shahi Paneer
Spinach and cheese cooked with onions.
 
Gongura Dal
Gently boiled yellow lentils, lastly tempered with ghee, fried spices, onion, tomatoes, garlic, chillies, coriander and gongura.
 
Aloo Mutter Curry
Aloo matar made by with onion and tomato based sauce and tempered with dried fenugreek leaves and cumin seeds.
Bhendi fry
Deep fried okra sautéed in peanuts , coconut powder,cashews,herbs and spices.
Veg Chettinad
Vegetables sauteed & cooked in mild sauce and spices in chettinad style.
 
Chana Masala
Boiled chickpeas simmered in thick gravy of tomatoes, onions, garlic, ginger and green chillies.
 
Spanich dal
Gently boiled yellow lentils, lastly tempered with ghee, fried spices, onion, tomatoes, garlic, chillies, coriander and spanich.
Chinta Chiguru Dal
Gently boiled yellow lentils, lastly tempered with ghee, fried spices, onion, tomatoes, garlic, chillies, coriander and Tamarind leaves.

Non Vegetarian Curries


Chicken Tikka Masala
Traditional North Indian Dish made from grilled chicken simmered in a rich tomato-cream sauce with Onions and Peppers.
Konaseema Royyala Kura (Shrimp)
Shrimp cooked in light gravy with fresh ground spices.
 
 
Coconut Chicken
Rich curries cooked with coconut, ginger, garlic and a special blend of spices and a touch of coconut cream.

Butter Chicken
Chicken cooked in a tomato, butter and cream sauce, spices. Can be made to suit your palate. Served with a side of Steamed Rice.
Mirapakaya Kodi Kura
Chicken cooked with onion Mirapakaya and aromatic spices.
 
Goat Curry
This very notable Indian food flavored with coriander powder, cumin, black pepper, turmeric and other spices makes it unique in flavor and tastes outstanding.
Mango Chicken
Boneless breast of chicken simmered in cashew and mango curry sauce, you will be able taste the sweet and mango within the breast.
 
Andhra Chicken Curry
This very notable Andhra dish flavored with coriander powder, cumin, black pepper, turmeric and other spices makes it unique and outstanding.
Egg Curry
Egg Curry is a spicy onion tomato based Indian curry which goes very well with rice .
Kadai Chicken
Chicken pieces cooked in delicious creamy tomatoes and onions gravy.
 
Goan Fish Curry
Goat cooked in light gravy with fresh ground spices.
 
 
Lamb Kurma
Traditional North Indian Dish made from lamb simmered in a rich tomato-cream and onion sauce.
Mango Shrimp Curry
Plump juicy shrimp cooked in a curry made with coconut, spices, and raw mangoes.
Gongura Goat Curry
An Andhra delicacy Goat cooked with (Red Sorrel) Gongura leaves & spice.
Gongura Chicken Curry
An Andhra delicacy chicken cooked with (Red Sorrel) Gongura leaves & spice.
Butter Lamb
Lamb cooked in a tomato, butter and cream sauce, spices. Can be made to suit your palate. Served with a side of Steamed Rice.
Butter Shrimp
Shrimp cooked in a tomato, butter and cream sauce, spices. Can be made to suit your palate. Served with a side of Steamed Rice.
Lamb Tikka Masala
Traditional North Indian Dish made from grilled lamb simmered in a rich tomato-cream sauce with Onions and Peppers.
Shrimp Tikka Masala
Traditional North Indian Dish made from grilled shrimp simmered in a rich tomato-cream sauce with Onions and Peppers.
Chicken Kurma
Traditional North Indian Dish made from chicken simmered in a rich tomato-cream and onion sauce.

Chicken Chetinad
A traditional South Indian dish having distinct ingredients like coconut milk, poppy seeds, cardamom pods, black pepper in a lot of sauce. A spicy delight!.

Mogalai Chicken
Pieces of chicken in delicious creamy gravy with egg and coriander. A northwest frontier delicacy cooked with fried curry leaves, onions, peppers & spices.

Chicken Vindaloo
The classic Indian dish is made up of chicken, garlic, red chilies, vinegar, and other spices.

Saag Chicken
Classic Indian curry of chicken cooked together with fresh spinach and spices.

Goat Chetinad
A traditional South Indian dish having distinct ingredients like coconut milk, poppy seeds, cardamom pods, black pepper in a lot of sauce. A spicy delight!

Butter Fish
Fish cooked in a tomato, butter and cream sauce, spices. Can be made to suit your palate. Served with a side of Steamed Rice.
Fish Tikka Masala
Traditional North Indian Dish made from grilled fish simmered in a rich tomato-cream sauce with Onions and Peppers.
Goat Kurma
Traditional North Indian Dish made from goat simmered in a rich tomato-cream and onion sauce.

Goat Vindaloo
Well known as a spicy Indian food on the menu. This Goan dish is made in coconut, vinegar, red chillies, tomato along with chunks of potato.

Goat Rogan Ghose
Goat Rogan Josh is a slow-cooked dish made with lamb, spices, herbs, and yogurt.
Kadi Goat
Goat pieces cooked in delicious creamy tomatoes and onions gravy.

Goan Goat Curry
Goat cooked in light gravy with fresh ground spices.

Biryani / Rice


Vegetarian Biryani/Rice


Bezawada Paneer Biryani
Very long grain aromatic Basmati Rice cooked with veggies and more than 30 different spices for over an hour. Our signature dish and utterly delectable. Comes along with sliced Paneer pieces fried and tossed in our signature Bezwada masala.
Veg Dum Biryani
Basmati rice cooked with vegetables, herbs, spices and garnished with cilantro, onion and lemon (Served with yogurt raitaa and special gravy).
 
 
Veg 65 Biryani
Very long grain aromatic Basmati Rice cooked with veggies and more than 30 different spices for over an hour. Our signature dish and utterly delectable. Comes along with Mix of veg pieces fried and tossed in our signature 65 sacuemasala.
Gongura Paneer Biryani
Very long grain aromatic Basmati Rice cooked with Panner,Gongura and more than 30 different spices for over an hour.Our signature dish and utterly delectable. Comes along with sliced Paneer pieces fried and tossed in our signature Bezwada masala.
Ulavacharu Paneer Biryani
Very long grain aromatic Basmati Rice cooked with Panner, Ulavacharu (Horse Gram Water) and more than 30 different spices for over an hour.Our signature dish and utterly delectable. Comes along with sliced Paneer pieces fried and tossed in our signature Bezwada masala.
 
Paneer 65 Biryani
Basmati rice cooked with cottage cheese / Pannerr with herbs and spices then garnished with cilantro, onion and lemon (serve). Panner pices are fried and tossed in our signature 65 sacue masala.
 
 
Avakaya Paneer Biryani
Cooked with very long basmati rice, paneer, mango pickle and more than 30 different spices for over an hour. Paneer pieces fried and tossed in our signature Bezwada masala.
Gutti Vankaya Biryani
Cooked with basmati rice and overstuffed brinjal mixture and cooked to perfection in the dum method.
 
 
Ulavacharu Gutti Vankaya Biryani
Cooked with basmati rice and overstuffed brinjal mixture and Horse gram soup, and biryani spices
Gongura Gutti Vankaya Biryani
Classic Gongura Gutti Vankaya Biryani made with long grain basmati rice, eggplant stuffed, and biryani spices
Chinta Chiguru Gutti Vankaya Biryani
Cooked with basmati rice and overstuffed brinjal mixture and Tamarind Leaves, and biryani spices
Chinta Chiguru Paneer Biryani
Very long grain aromatic Basmati Rice cooked with Panner, Tamarind leaves and more than 30 different spices for over an hour.Our signature dish and utterly delectable. Comes along with sliced Paneer pieces fried and tossed in our signature Bezwada masala.
 



Non Vegetarian Biryani


Goat Dum Biryani
Hyderabadi Style Dum Biryani. Very long grain aromatic Basmati Rice cooked with baby goat meat and more than 30 different spices for over 90 minutes. Our signature dish and utterly delectable. Garnished with half a boiled egg.
Gongura Goat Biryani
Hyderabadi Style Dum Biryani coocked with very long grain basmati rice, fresh mutton, sorrel leaves / gongura and many spices.
Bezawada Boneless Chicken Biryani
Basmati rice cooked with tender chunks of chicken, blended with herbs and spices then garnished with cilantro, onion and lemon (Served with yogurt raita…)
Hyderabad Chicken Dum Biryani
Uniquely layered Hyderabadi biryani cooked in a traditional way then garnished with egg, cilantro, onion and lemon (Served with yogurt raita…)
Spl Egg Biryani
Dum Style prepared veg biryani Rice that comes along with Egg halves tossed in wok with our signature Biryani Masala and 65 Sauce.

Gongura Chicken Biryani
Hyderabadi Style Dum Biryani coocked with very long grain basmati rice, chicken, sorrel leaves / gongura and many spices.
 
 
Ulavacharu Spl Egg Biryani
Dum Style prepared biryani Rice with very long grain basmati rice that comes along with Egg halves tossed in Ulavacharu with our signature Biryani Masala.
 
 

Ulavacharu Chicken Biryani
Dum Style prepared biryani Rice with very long grain basmati rice that comes along with fried Chicken tossed in Ulavacharu with our signature Biryani Masala.
 
Chicken 65 Biryani
Indian style spiced chicken cooked with basmati rice and aromatic spices. Chicken is fried and tossed with our signature 65 sacue masala.
 
Chinta Chiguru Egg Biryani
Dum Style prepared biryani Rice with very long grain basmati rice that comes along with Egg halves tossed in Tamarind leaves with our signature Biryani Masala..
 
Ulavacharu Goat Biryani
Hyderabadi Style Dum Biryani coocked with very long grain basmati rice, fresh mutton, Ulavacharu and many spices.
 
Fish Biryani
Fish Biryani with aromatic long-grain basmati rice cooked over perfectly spiced fish marinated in warm spices, topped with onions and cilantro.
Shrimp Biryani
Hyderabadi Style Dum Biryani coocked with very long grain basmati rice, cooked with prawns, herbs & spice powders
Avakaya Chicken Biryani
Hyderabadi Style Dum Biryani coocked with very long grain basmati rice, cooked with Mango Pickel, Chicken, and Biryani Spices.
Avakaya Goat Biryani
Hyderabadi Style Dum Biryani coocked with very long grain basmati rice, cooked with Mango Pickel, Goat, and Biryani Spices.
Lamb Biryani
Hyderabadi Style Dum Biryani coocked with very long grain basmati rice, cooked with Lamb and Biryani Spices.
Chicken Fry Biryani
Indian style spiced chicken fried and served with basmati rice and aromatic spices.
Butter Chicken Biryani
Butter chicken biryani is made with aromatic long grain rice, layered with creamy butter chicken gravy, and herbs.
Mutton Fry Biryan
Hyderabadi Style Fry Biryani. Very long grain aromatic Basmati Rice cooked with baby goat meat and more than 30 different spices for over 90 minutes. Our signature dish and utterly delectable.
Fish 65 Biryani
Fish Biryani with aromatic long-grain basmati rice cooked over perfectly spiced fish marinated in warm spices, topped with onions and cilantro. Fish tossed with 65 sacue masala.
Shrimp 65 Biryani
Shrimp Biryani with aromatic long-grain basmati rice cooked over perfectly spiced Shrimp marinated in warm spices, topped with onions and cilantro.
Goat Keema Biryani NEW
Minced meat marinated with special herbs and spices and slow-cooked with Basmati rice over a low fire.
Gongura Fish Biryani
Cooked along with Basmati Rice and marinated fish with gongura and Indian spices under slow pressure
Gongura Lamb Biryani
Hyderabadi Style Dum Biryani coocked with very long grain basmati rice, cooked with Lamb,gongura and Biryani Spices.
Gongura Shrimp Biryani
Cooked along with Basmati Rice and fried shrimp with gongura and Indian spices under slow pressure
Chinta Chiguru Chicken Biryani
Dum Style prepared biryani Rice with very long grain basmati rice that comes along with fried Chicken tossed in Tamarind Leaves with our signature Biryani Masala.
Chinta Chiguru Goat Biryani
Hyderabadi Style Dum Biryani coocked with very long grain basmati rice, fresh mutton, Tamarind Leaves and many spices.

Indo Chinese


Vegetarian Indo Chinese


Veg Fried Rice
Indo-Chinese style assorted vegetables and fried rice, wok cooked with Chinese spices.
Bezawada Spl Veg Fried Rice
Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers
 

Non Vegetarian Indo Chinese


Chicken Fried Rice
Indo-Chinese style chicken fried rice tossed with chilies and peppers.
 
Bezawada Spl Chicken Fried Rice
Aromatic rice stir fried with chicken, fine chopped cabbage, carrots, and bell peppers

Desserts


Gulab Jamun
Golden-fried dumplings of milk pastry are soaked in sweet, saffron enriched syrup.
Rasmalai
Homemade cheese dumplings served in cold sweetened milk delicately flavored with cardamom.
Royal falooda
Traditionally it is made by mixing rose syrup, vermicelli, and sweet basil seeds with milk often served with ice cream.
Fruit Ka meeta

Beverages


Coke
 
Diet Coke
 
Sprite
 
Mango Lassi
A yogurt based mango milk shake.
Sweet Lassi
Masala Tea
Masala chai black tea mixed with milk and some spices , is now popular around the world..
Water Bottle
Thumbs Up
Fanta

Catering Special


Paneer Masakali

Veg Porial

Chicken Masakali

Chitti Punugulu

Methi Chaman

Onion Pakoda

Dalmakani

Vada

Roti Pachhadi

Dahi Vada

Veg/ Chicken / Mutton Pulav

Stuffed Mirchi

Tamarind Rice

Samosa Chat

Lemon Rice

Curd Rice

Chitti Samosa

Carrot Halwa

Veg /Egg /Chicken Noodles

Double Ka Meeta

Sambar

Fruit Custurd

Rasam



Catering Form

Disclaimers


  1. Gratuity will be added to parties of 5 or more people.
  2. Please inform your server of any allergies prior to ordering.
  3. All food items are cooked to the recommeded FDA food core temperatures, unless otherwise requested. Consuming raw or undercooked meats, seafood or eggs may increase your risk of food borne illness. For our guests with food allergies or other health-related dietary restrictions, we are happy to discuss and attempt to accommodate your special dietary request.


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